Breakfast
Maine blueberry pancakes, butcher's cut bacon, assorted melon wedges, fresh juice
Toasted oatmeal, Granola, milk, brown sugar, raisins, warm Fruit Compote, muffins
Scrambled eggs, locally made sausage, Baking powder biscuits, grapefruit wedges, homemade jams and butters
French toast with raspberry jam and cream cheese filling, bacon, blueberry syrup and melon wedges
Lunch
Curried Lamb and lentil stew, garden salad w/nastursiums, Maple walnut dressing, sunflower seeds, feta cheese, Mom's Brown bread, Ginger shortbread
Clam, salmon, haddock, or seafood Chowder, Lemon and Chive Biscuits, Garbanzo Bean and Roasted Eggplant Salad, pickles, oyster crackers, Almond Poppy Seed Cake
Zucchini and Genoa salami deep-dish pizza, garden salad, herbed buttermilk or balsamic vinaigrette dressing, blonde brownies
Black bean chili, pico de gallo, golden corn bread, grated cheddar cheese, diced onions, sour cream, tortilla chips, carrots and celery sticks, Brownies
Appetizer
Warm cheddar and horseradish dip with bread bowls
Raspberry Dip with apples and pears
Roasted Red pepper and artichoke dip with tortilla chips
Lobster dip, local cheeses, black and green olives, crostinis and crackers (homemade)
Dinner
Lobster Bake, lobster, clams, potatoes, corn, cruditós, watermelon, chips, hamburgers or hot dogs, trail mix, lemonade and water
Poached salmon w/ tri-pepper salsa, basmati rice, green peas w/mushrooms, Whole wheat walnut bread, Strawberry shortcake
Roasted pork loin, roasted red wine potatoes, steamed green beans, roasted onions, focaccia, chocolate decadent pie
Riggin Rib Roast with Dijon mustard and Rosemary, Yorkshire pudding, roasted potatoes, horseradish cream, steamed carrots and broccoli, Pumpkin Cheesecake
Clam Sauce, fettuccini, garden salad, lemon parmesan dressing, focaccia made on top of the stove, parmesan cheese, Fresh Lime Pie
Cured Ham, roasted onions, cinnamon roasted sweet potatoes, steamed green beans with almonds, cheddar cheese biscuits, Black Bottom Banana Cream Pie